Dining & Entertainment

Red Dory - The Fish House

With the Covehead Harbour right in our backyard, seafood just doesn't come any fresher than this!   

Sit on our deck and watch the sunset into the ocean while you enjoy PEI's legendary Malpeque oysters or a steaming bowl of savoury mussels.  Working with local producers to bring you with the freshest flavours, our culinary team showcases the best of what the Island has to offer.      

Red Dory is open daily at 11am for lunch and dinner. Call us for your reservation today. 

Menu - Updated July 23rd

 

 

 

 

All Day Menu

Stanhope Seafood Chowder

A mixture of Lobster, Scallops and Shrimp with PEI Russet potatoes, aromatic vegetables and fresh Garden Herbs. $9

Crispy Caesar Salad

Romaine, double smoked bacon, parmesan cheese, served with our housemade garlic caesar dressing. $9

Field Green Salad

Local mesclun and island vegetables, served with your choice of dressing. $7

Nicoise Salad with Grilled Fresh Atlantic Salmon

Mesculan salad, beans, tomato, hard-boiled egg, vinaigrette and basil topped with a fresh Atlantic salmon filet.  $14

Pan Fried Risotto Crab Cakes

Crab and mascarpone risotto fritters served with lemon, chilli aioli & field salad. $13

Steamed PEI Mussels

Fresh Island mussels steamed in red thai curry sauce. $12

Lobster Roll

A sweet bun with North Shore lobster salad served with a fennel and carrot coleslaw. $16

Red Dory Beef Burger

Housemade grilled burger with all your favourite condiments and

our housemade sauce. Served with Island fries. $11

Add sautéed mushrooms, bacon, cheddar -  $1.00 each

BBQ Pulled Pork Sandwich

Slowly oven baked pork shoulder with spices served with BBQ sauce, served with Island fries and coleslaw.  $11

Classic Fish & Chips

Fresh haddock filet in beer batter, served with tartar sauce & Island fries. $14

Calamari

Crispy deep fried calamari, served with cucumber and garlic dipping sauce.  $14

Yam Fries

Housmade Yam fries served with pimento mayonnaise. $7.50

Onion Rings

Crispy onion rings served with a chilli aioli sauce. $5

Island Fries

Crispy Island fries served with a chilli aioli sauce. $6

 

                    Specials - Available after 5pm

                                                                                                

Shrimp Martini

Marinated shrimp in a fine herbed vinaigrette. $14

PEI Lobster

A two pound PEI lobster with drawn butter, potato salad and seasonal vegetables.

Market Price

Gazpacho

A classic Spanish chilled tomato soup with lime cilantro and bell peppers. $9

Sea Trout

Cormeal crusted sea trout with bacon & chive relish. With Chef's daily potato & seasonal vegetables. $25

Shrimp Penne

Shrimp & basil penne pasta with asiago and parmesan cheese. $24

Scallop Kabob

Scallops, peppers, onions and a sweet cilantro glaze with chef’s daily potato & seasonal vegetables. $31

 

Dessert  $7.00

Tangy Lemon Tart

Chef Bauby’s Dark Chocolate Cake with Sour Cherries and Vanilla Custard

Stanhope Strawberry Shortcake

Mango Chocolate Mousse

Various Flavours of Ice Cream Available

 

Kids menu

Housemade chicken fingers with BBQ sauce

Or

Kids Pasta with tomato sauce and parmesan cheese

Or

Grilled cheese with fresh cut Island fries

$7

Kids menu includes a drink and a scoop of ice cream